HyperStrike’s Gluten-free menu plans don’t include any wheat, rye or barley containing foods. Instead, there is an emphasis on the foods that are safe for people with celiac disease to eat such as fruits, vegetables,…
Our CEO, Michael Greeves and his mother both have Celiac Sprue Disease – allergies to wheat, gluten, rye, barley…..Food allergies put a big hindrance on life in general because, depending on your allergic reaction, eating…
We found this great blog post on losing weight on a Gluten Free Diet: How to Lose Weight On A Gluten Free Diet Many celiacs lose weight before they are diagnosed; indeed it is often…